Precision Japanese Crafted Chef Knife

🔪 Razor-Sharp Precision: 67 layers of Damascus steel deliver unbeatable sharpness for effortless cutting every time, meaning you spend more time enjoying yourself in the kitchen, and no wasted hours or dollars on sharpening your knives over and over! 

🌳 Premium Craftsmanship: Ebony and red sandalwood handles provide comfort, balance, and a touch of luxury in your kitchen. Crafted with the likeness of top tier chefs in mind, meaning if it can last a lifetime for them, it can last a lifetime for you swell. This will be the last knife set you ever buy! 

🍣 Chef-Approved Versatility: From sushi to steak, this set has every knife you need for professional-level cooking at home.

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Q: Are These Knives Dishwasher Safe?

A: It’s best to hand wash these knives to keep the Damascus steel pattern and wooden handles in top condition. A quick rinse and dry by hand will help preserve their sharpness and beauty for years to come.

Q: Do The Knives Come With A Storage Block Or Case?

A: The set includes only the knives, giving you the flexibility to choose a storage option that suits your kitchen style. Many customers like to pair them with a magnetic strip or a wooden block for easy access and safe keeping.

Q: How Often Do These Knives Need Sharpening?

A: With regular use and proper care, these knives keep their sharp edge for a long time. Most home cooks only need to sharpen them every few months to maintain their precise cutting performance.